Eee Mo BBQ

Main dishes and banchan of amazing quality. Although there’s alot of KBBQ places out there, this place definitely stands out for its Korean fare offerings. They actually have kalchi (this long long fish that is sold mostly in Jeju) but i didnt order cause $200. But their grilled meats is the bomb. Ordering an extra kimbap is overkill but hey we’re hungry. Definitely must visit!

The best dish for me would be the cucumber kimchi, the seasoning used to marinate the cucumbers goes really well with the freshness and juiciness of the cucumbers. Other dishes like pork belly and the pan fried eel were quite average. The kimchi soup was not as flavourful as I like it to be, menu is not very extensive and thankfully nobody ordered bbq that night because there is no exhaust in the restaurant which means the smell will linger through out the space. Service is average and atmosphere was quite dull.

Hubs first came here for dinner with colleagues and told me food was good. He finally brought me here to try. Great reco! We had; 1. Ganjang-Gejang (Soy marinated crab) First time trying, no frame of reference. But I love sashimi and seafood, so I really enjoyed this. 2. Jjubossam (web foot octopus and napa wraps with pork) I discovered tonight that raw oysters goes quite well with kimchi and lettuce. Octopus and pork were both very nice too. Great platter. 3. Cheolpan Cheese Dak-galbi (spicy stir fry chicken with cheese) Look at that cheese pull… and it has tteopokki in it! Chewy tteopokki, flavorful sauce, heart chicken chunks and cheese. Very satisfying. 4. Won Mae plum liquor 13% alcohol, mildly tart and sweet, well balanced and pairs perfectly with the dishes. Patrons was a good mix of locals and Koreans. Highly recommended and we’re definitely gonna come back!

Banchan amazingggg as usual! Always coming back for their amazing banchan i love them so much pls continue w the high standards for it!!! 😍 Food was good too as usual~ my 3rd visit n the standard for food is always high But the service was really so bad super bad omg damn baddddd 🥶🤯 This one waitress was super impatient and when she over-grilled our meat till it got so burnt and had to take a new slice, she was angry at us about it and lowkey scolded us for not flipping it when she was away… but as a customer, i dont know when to flip it, i dont know when it is fully cooked, and I just have my reservations in flipping it! If she doesnt wanna cook the meat for us, then i might as well just order a non-bbq kinda meat cooked by the kitchen 😩 The day was saved by grace by another waitress who was much nicer how I wish I was served by her the whole time 😞

We came here for lunch and ordered a bibimbap and beef & ox-knee soup. Portions were generous, especially with the meat. The beef bibimbap tasted a bit like pepper rice though, a bit different from the usual ones I had but it was still good. Our favourite was the banchan here which was amazing! They have pretty special side dishes which were all delicious. Overall, it is a bit pricey but I would say it is pretty worth it given the portions, quality and banchan provided.

Main dishes and banchan of amazing quality. Although there’s alot of KBBQ places out there, this place definitely stands out for its Korean fare offerings. They actually have kalchi (this long long fish that is sold mostly in Jeju) but i didnt order cause $200. But their grilled meats is the bomb. Ordering an extra kimbap is overkill but hey we’re hungry. Definitely must visit!

The best dish for me would be the cucumber kimchi, the seasoning used to marinate the cucumbers goes really well with the freshness and juiciness of the cucumbers. Other dishes like pork belly and the pan fried eel were quite average. The kimchi soup was not as flavourful as I like it to be, menu is not very extensive and thankfully nobody ordered bbq that night because there is no exhaust in the restaurant which means the smell will linger through out the space. Service is average and atmosphere was quite dull.